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HCR
Goals 2023-2024
HCR Administrative Research Units (RU)
Researchers 2022-2023
Procedures and Funding
Multidisciplinary Research Groups
Current Projects
Scopus
Current Projects
Krystel Kfoury and Yonna Sacre, PhD
Association between Food Insecurity, Food Quality, and Level of Physical Activity Among Lebanese Adolescents
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Lara Hanna-Wakim, PhD
Impact of Consecutive Crises on Malnutrition, Anemia, Food Insecurity, and Adherence to the Mediterranean Diet Among Pregnant Women
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Najib El Najjar, PhD
The Rise and Drop of E-learning and its Adaptability Through AI in Lebanon
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Nancy Zgheib, PhD
Biodiesel Production from Animal Fat and Plant Oils: Process Synthesis and Design
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Sophie Julien, PhD
Study of the Prevalence of Overweight and Obesity Among the Lebanese Population and its Relationship with Non-communicable Diseases
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Souheil Hallit, PhD
Association between Behaviors and Asthma in Lebanese Adolescents
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Prof. Walid Hleihel and Yonna Sacre, PhD
Artificial Intelligence (AI) for Sustainable Nutrition Guidelines and Sustainable Institutional Food Systems: Implementation of AI Tools for School Nutrition Education Management (SNEM) in the...
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